Once in a while, Macrine and I loved to eat tuna sandwiches for lunch. My favorite recipe is: to mix the tuna with chopped Vidal sweet onions, chopped celery, sweet relish and a tint of mayonnaise and minced fresh oregano.
Here's my other favorite recipe without mayonnaise
https://www.allrecipes.com/recipe/202115/mayo-free-tuna-sandwich-filling/
Nutritionist recommends to eat less tuna but more sardines, since tuna usually contained more mercury and other metal contaminants compared to sardines.
Do you have a favorite tuna sandwich recipe? Please share!
Meanwhile, enjoy this photo of our recent breakfast:
 |
| Mangoes Anyone? |
No comments:
Post a Comment