WELCOME TO MY SITE AND HAVE A GOOD DAY
If this is your first time in this site, welcome. It has been my dream that my province, Marinduque, Philippines becomes a world tourist destination not only during Easter Week but also whole year round. You can help me achieve my dream by telling your friends about this site. The photo above is your own private beach at The Chateau Du Mer Beach Resort. The sand is not as white as Boracay, but it is only a few steps from your front yard and away from the mayhem and crowds of Boracay. Please do not forget to read the latest national, international, and technology news in this site . I have posted some of my favorite Filipino and American dishes and recipes on this site also. Some of the photos and videos on this site, I do not own. However, I have no intention on infringement of your copyrights. Cheers!
Sunday, November 20, 2016
Our First Taste of Dungeness Crabs This Year
My mouth is salivating now just thinking of the Dungeness Crabs I purchase from Safeway today. It cost me $6.99 per pound. Each of the four are at least 1.5 lbs. The season opened last week. When I opened my FaceBook today, I saw from a friend status of the availability of the crabs in Safeway. I immediately called our local Safety store if they have it. It was a resounding yes. In two minutes I was driving to the store. Last year the season was a bust due to the demonic levels of domoic acid in the waters of the Bay-a toxic substance.
Crab has been showing up on some Bay Area menus and in grocery stores since the season started in Oregon and Washington, and now supplies have been supplemented with freshly caught crab from Northern California, where the season started last November 15.
In case you are not familiar with the Dungeness Crab Season here in Northern California, here's an article that I wrote in 2014 describing the Crabbing season in Northern California. http://theintellectualmigrant.blogspot.com/2014/11/dungeness-crab-season-opens-today.html